Currently Not Available $24.00
Fresh housemade frangipane baked with tart rhubarb, in a tart shell "made without gluten" and studded with whole almonds.
Our items that are made without gluten are prepared in a common workspace. While we take steps to minimize the likelihood of exposure to flour, our items that are made without gluten are not recommended for guests with Celiac or any other gluten sensitive disorders.
Please Note: Online ordering is unavailable till December 27th.
Both bakery locations are also closed on December 25th and 26th for the holiday.
PLEASE NOTE: We have a full 48 hour notice for cancellations (48 hours from the pick up time of your order).
$6.85
Rich and creamy pumpkin cheesecake topping a spiced ginger graham cracker crust.
$6.85
Tangy vanilla & chocolate swirl cheesecake with chocolate cookie crust and topped with burnt salted caramel, toasted almonds and ganache drizzle
$6.85
An NVB original! All the flavors of the classic candy bar.
$4.25
Pear studded almond cake with house-made cranberry jam and a touch of orange zest for a boost of tartness. Baked inside a buttery tart shell and topped with crushed almonds.