Bread
Our loaves are the best thing since, well sliced bread!
Challah
Only Available In-Store
Noe Valley Bakery challah. Available in-store only Fridays, Saturdays & Sundays
Rye Bread
Only Available In-Store
Noe Valley Bakery rye bread. Available in-store only Fridays, Saturdays & Sundays
Seeded Levain
$8.00
All organic classic seeded levain loaf using the traditional French long fermentation method. It is made with a starter that Michael Gassen created in 1993 - before we even opened Noe Valley Bakery! Flax, pumpkin and sunflower seeds are mixed...
Sour Batard
$7.00
Noe Valley Bakery sour batard bread is a San Francisco treat!
Double Raisin Bread
$7.00
What is better than raisin bread? DOUBLE raisin bread!
Apricot Ginger Bread
$7.00
Dense loaf studded with poached apricots and candied ginger
Cherry Chocolate Bread
$7.00
Plump cherries and chocolate chunks in bread? Heck ya!
Loaded Baked Potato Bread
Currently Not Available
Batard style loaf loaded with potatoes, bacon, chives, sour cream, and cheddar cheese. Part of our Throwback Collection: Only Available from July 7th- August 24th!
Banana Walnut Bread
Currently Not Available
Moist and dense banana nut bread packed full of mashed bananas and chopped walnuts. Part of our Throwback Collection: Only Available from July 7th- August 24th!