Sour Batard

Seeded Levain

$7.50

All organic classic seeded levain loaf using the traditional French long fermentation method. It is made with a starter that...

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Challah

$7.00

Noe Valley Bakery challah.

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Asiago Cheese Bread

$6.50

Noe Valley Bakery Asiago Cheese Bread.

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Olive Levain

$6.25

Noe Valley Bakery olive levain.

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